Encore Book Club

Pesto Calabrese

A spicy, southern Italian-style pesto recipe includes a touch of ricotta, which tempers the flavor of the red peppers. It makes an excellent topping for bruschetta.

Pesto alla Genovese (Classic Pesto)

The classic recipe from Genoa, Italy! The choice of the ingredients is important to achieve the fresh bright flavors. Serve on crostini with goat cheese or on pasta.

Pepperoni Pizza Stuffed Chicken Breast Roll-ups

Almost everyone loves pizza. If you are looking for an easy, homemade alternative to the classic pizza, you’ve got to try this recipe that even your kids will love!

Lemon Thyme Buttery Roasted Chicken

Beautiful lemony, buttery flavors complimented by the warm, peppery and minty flavors of the thyme and a hint of sweetness from the paprika.

Easy Polenta Lasagna

Easy Polenta Lasagna Yum Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe CourseMain Dish CuisineItalian Servings Prep Time 6 servings 15 minutes Cook Time 30 minutes Servings Prep Time 6 servings 15 minutes Cook Time 30 minutes Easy…

Cabernet Braised Short Ribs

While this take awhile to cook slowly, the preparation is extremely easy, resulting in melt in your mouth short ribs.

Roman Times Hamburger Recipe

In its present-day form, the hamburger is intrinsically tied with American culture, however its beginnings are likely not American and likely not as simple and humble as today’s version. A version of the mincemeat patty may have been around in…

Molasses Butter Salmon Steaks

Grilled Salmon and Arugula Salad

How to Make the Best Pasta Ever

A twirl of the fork, a scooping of spaghetti sauce and a little sip of wine make for the best pasta ever, bordering on divine. Pasta is comfort food, good food, hearty stick-to-your ribs, anytime-is-a-good-time food. It’s hard to believe…



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