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Berry Jalapeño Pepper Jelly

Sweet and peppery punch is what you get from this jam. Use it as a marinade, as an addition to salsa, or add additional liquid to use as a dessert sauce.

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Pesto alla Trapanese (Sicilian Pesto)

The pesto alla trapanese is a Sicilian variation of the genoese pesto, typical of the Province of Trapani.

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Pesto alla Genovese (Classic Pesto)

The classic recipe from Genoa, Italy! The choice of the ingredients is important to achieve the fresh bright flavors. Serve on crostini with goat cheese or on pasta.

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Herbs and Spices: Rubs, Blends and Mixes

Without herbs and spices, the food we prepare would be bland and boring. They are critically important to create seasonings that deliver uniquely flavorful dishes, which appeal to our senses of taste, small and visual. Find 75 truly amazing recipes for rubs, blends and mixes. Each provides a jumping off point for the home chef […]

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Hummus Recipes

Hummus is one of the world’s oldest foods, with evidence suggesting use of chickpeas by ancient Egyptians 7,000 years ago and active cultivation in the Mediterranean basin beginning around 5,000 years ago. With the emergence of health-conscious food trends, hummus has become a popular dish for vegetarians and meat-eaters alike, and is a staple of […]

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Guacamole Recipes: The Ultimate Recipe Guide

Thought Guacamole was just Avocados? Wrong. From the Classic original to Wasabi Guacamole to Cucumber Mint Guacamole. The list goes on and the possibilities are endless. Every type of Guacamole is covered for any occasion. Take a peak at a few of the recipes inside! Edamame Guacamole Asparagus Guacamole Bacon Guacamole Salsa Guacamole Ginger Guacamole […]

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Mustard: The Ultimate Recipe Guide

A ballpark hot dog, a ham sandwich and a turkey sub don’t taste the same without a hefty dose of mustard. Luckily, mustard is affordable and easy to make. Mustard has been a popular condiment since the 1904 St. Louis World’s Fair, when French’s introduced what it called “cream salad mustard.” It is easy to […]

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Salsa Recipe Cookbook

Salsa is great as an accompaniment to tortilla chips, tacos, or chimichangas, but it also makes a great topping for beef or chicken. Mild or fiery, chunky or smooth, make these salsa recipes your own. Give your meals a zesty kick! Included in this book are both regular and spicy recipes for everyones unique palette.

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Steak Sauce Recipe Cookbook

If you like the taste of good old home-made steak sauce, try making your own. You can add a variety of vegetables and spices to a basic sauce to make a great dish. Steaks are delicious on their own, but if you add a delicious steak sauce to your steak, you’ll find that it tastes […]

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Homemade Condiments

Condiments are used to enhance a food or to increase the taste value of good food to a higher level. They can also offer a degree of eye appeal to the entree. There are as many kinds of condiments as there are many varieties of food.We have collected the most delicious and best selling recipes […]

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